Hibiscus calix "glacé"
  • Hibiscus calix "glacé"

Hibiscus calix "glacé"

Hand picked hibiscus calix, slightly candied and preserved in their syrup.

The realization is particularly long (several days in sugar syrup baths of increasing concentration), and delicate.

USES:
• In confectionery.
• In decoration.

000 - 00 - 00

Data sheet

Weight/Capacity
nc
Ingredient(s)
Hibiscus sabdariffa, sugar, water.
Packaging
Clear Plastic Jar
Packing
nc
Avaible
Conventional
Origin
Lao