Sacha Inchi roasted seeds salted

Sacha Inchi seeds are cultivated and sorted by smallholder farmers in Laos. The roasted seeds are made from carefully selected seeds and are lightly salted. They possess a high concentration of Omega 3 and proteins.

USES:
• As a healthy snack.
• As an appetizer.
• Add to salad, pasta, various dishes.


PRODUCT CHARACTERISTICS:
High concentration in Omega 3 and proteins, no preservatives.

941-50-21-30

Data sheet

Weight/Capacity
50g
Ingredient(s)
98% Plukenetia volubilis, salt.
Packaging
Zip Aluminium Bag
Packing
100 Bags/carton
Avaible
Organic
Origin
Lao

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